How to Start a Home-based Personal Chef Business
How to Start a Home-based Personal Chef Business
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Summary
Attempts to answer questions regarding launching a profitable personal chef business - from writing a business plan, through marketing your business and making the most of the internet, training and certification. This book is suitable for anyone interested in turning a passion for food and cookery into a viable and profitable business enterprise.
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How to Start a Home-based Personal Chef Business by Denise Vivaldo
What is the difference between a personal chef and a caterer? All you need to become a successful personal chef is to be a confident home cook, and have some simple but essential business know-how. "How to Start a Home-Based Personal Chef Business" tries to answer all the questions that readers may have about launching a profitable personal chef business - from writing a business plan and effective financial planning, through marketing your business and making the most of the internet, training, and certification. This comprehensive and informative volume is a must-have for anyone interested in turning a passion for food and cookery into a viable and profitable business enterprise.
Denise Vivaldo is an experienced personal chef and caterer. She is also a successful cooking instructor.
| SKU | Unavailable |
| ISBN 13 | 9780762741540 |
| ISBN 10 | 0762741546 |
| Title | How to Start a Home-based Personal Chef Business |
| Author | Denise Vivaldo |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Rowman & Littlefield |
| Year published | 2006-12-01 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |