Italian Wine by Shelley Lindgren

Skip to product information
1 of 1

Click to look inside

Italian Wine by Shelley Lindgren

Regular price
Checking stock...
Regular price
Checking stock...
Proud to be B-Corp

Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.

The feel-good place to buy books
  • Free delivery in Australia
  • Supporting authors with AuthorSHARE
  • 100% recyclable packaging
  • Proud to be a B Corp – A Business for good

Italian Wine by Shelley Lindgren

IACP AWARD FINALIST * Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines.

"A brilliant look into the past, present, and future of wine and food in Italy."--Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The Sommelier's Atlas of Taste
 
From award-winning sommelier Shelley Lindgren, who has long been recognized (and now knighted!) for her promotion of lesser-known Italian wines, and acclaimed cookbook author Kate Leahy comes a user-friendly and charming guide to Italian wines two decades in the making. The dynamic storytelling duo takes you through a beautifully photographed and delightfully comprehensive journey to understand what Italian wine looks like today: the makers shaping the industry, the innovative ways farmers are adapting to climate change, and the history that paved the path for this current movement.

Travel vicariously through all twenty regions with Leahy and Lindgren and expand your palate beyond Chianti, Pinot Grigio, and Lambrusco. Immerse yourself in the untold stories of how ancient winemaking techniques, the shifts of power and the movement of families, and the terrain and climate have influenced modern Italian winemaking. The curiosity and passion Lindgren and Leahy have is infectious and inviting, and you'll leave with a buzz and a richer understanding of the country's wines.

Let Italian Wine be your in-depth and fun guide into this endlessly fascinating, diverse world of wine.
NATE APPLEMAN is executive chef of A16 and SPQR, both in San Francisco, California. In 2007, he was named a rising star chef by the San Francisco Chronicle and was nominated for a James Beard award.

SHELLEY LINDGREN, wine director of A16 and SPQR, teaches wine classes at the Culinary Institute of America and is the wine instructor at Tante Marie's Cooking School in San Francisco, California.

KATE LEAHY is an editor at Restaurants & Institutions magazine. She lives in Chicago, Illinois.

SKU Unavailable
ISBN 13 9781984857620
ISBN 10 1984857622
Title Italian Wine
Author Shelley Lindgren
Condition Unavailable
Binding Type Hardback
Publisher Potter/Ten Speed/Harmony/Rodale
Year published 2023-08-29
Number of pages 304
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.