Jancis Robinson's Wine Tasting Workbook
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Jancis Robinson's Wine Tasting Workbook by Jancis Robinson
Helps to learn the correct way to taste wine. This work also helps to learn how to recognise the popular grape varieties from Chardonnay to Riesling, Pinot Noir to Cabernet Sauvignon, and why you should choose a good sparkling wine over cheap Champagne. It offers advice on choosing from a wine list and how to match food with wine.
One of a handful of wine communicators with an international reputation, Jancis Robinson writes daily for www.jancisrobinson.com, weekly for The Financial Times, and bi-monthly for a column that is syndicated in every continent. She is also editor of The Oxford Companion to Wine and co-author with Hugh Johnson of The World Atlas of Wine, each of these books recognized as a standard reference worldwide. An award-winning tv presenter, she is invited all over the world to tutor wine tastings and act as a wine judge. In 1984 she was the first person outside the wine trade to pass the rigorous Master of Wine exams and in 2003 she was awarded an OBE by Her Majesty the Queen, on whose cellar she now advises.
| SKU | Unavailable |
| ISBN 13 | 9781840915204 |
| ISBN 10 | 184091520X |
| Title | Jancis Robinson's Wine Tasting Workbook |
| Author | Jancis Robinson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2008-11-03 |
| Number of pages | 208 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |