Japanese Cuisine for Everyone by Yukiko Moriyama

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Japanese Cuisine for Everyone by Yukiko Moriyama

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Part of Quick And Easy Cookbooks Ser series

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Yukiko Moriyama graduated from Japan Women's University in Tokyo with a degree in Home Economics and currently teaches cooking classes in Seattle, Washington, USA. As a member of the International Association of Culinary Professionals, Yukiko makes frequent trips to Japan and other parts of Asia to enrich her knowledge of the latest Asian cuisine.
SKU Unavailable
ISBN 13 9784889960938
ISBN 10 4889960937
Title Japanese Cuisine for Everyone
Author Yukiko Moriyama
Series Quick And Easy Cookbooks Ser
Condition Unavailable
Binding Type Paperback
Publisher Japan Publications Trading Co
Year published 2002-10-01
Number of pages 120
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.