The Limits to Satisfaction
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The Limits to Satisfaction by William Leiss
At a time when the supply of resources is a problem, William Leiss analyses demand and consumption. Why do we need so much? Does the ability to choose from such a wide range of commodities give us more satisfaction? Why do we accept being pushed into buying products about which we know little because they promise to give us a particular characteristic - freshness, happiness, sex appeal?
Consumerism and capitalist and socialist industry have reached the point where state power is legitimatized by its ability to increase the number of commodities. A unique culture has been created in which marketing is the main social bond. Values no longer shape and condition needs, wants, desires, or preferences. Leiss draws on economics, psychology, sociology, and anthropology to show the vagueness of our thought on the relation between nature and culture, desire and reason, needs and commodities. This book raises serious, vital questions for all those concerned about the future of our present society.
William Leiss has been a professor at seven Canadian universities: Simon Fraser, Calgary, Regina, York, Toronto, Queen's, and Ottawa. He is the author or co-author of eight previous books, including Mad Cows and Mother's Milk (McGill-Queen's, 2004) and In the Chamber of Risks (McGill-Queen's, 2001). For the past twenty years he has been a frequent consultant to government agencies and the private sector on risk management issues.
| SKU | Unavailable |
| ISBN 13 | 9780802062888 |
| ISBN 10 | 0802062881 |
| Title | The Limits to Satisfaction |
| Author | William Leiss |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | University of Toronto Press |
| Year published | 1976-01-01 |
| Number of pages | 159 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |