Madhur Jaffrey's Curry Nation by Madhur Jaffrey
Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others.
Madhur Jaffrey is to curry what Delia is to a Sunday roast* The Telegraph *
The best curry book this year * BBC Good Food Magazine *
Madhur Jaffrey, the true queen of curry -- Tom Parker-Bowles * Mail on Sunday *
The best curry book this year * BBC Good Food Magazine *
Madhur Jaffrey, the true queen of curry -- Tom Parker-Bowles * Mail on Sunday *
Madhur first introduced the West to the delights of Indian food almost 30 years ago and is the authority on Indian cooking. With several hit TV series to her name, she is returning to the UK to reflect on how attitudes have changed towards her native cuisine. Her bestselling titles include Madhur Jaffrey's Ultimate Curry Bible and Curry Easy.
| SKU | Unavailable |
| ISBN 13 | 9780091949938 |
| ISBN 10 | 0091949939 |
| Title | Madhur Jaffrey's Curry Nation |
| Author | Madhur Jaffrey |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2012-10-11 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |