Mediterranean Vegetarian Cooking by Paola Gavin

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Mediterranean Vegetarian Cooking by Paola Gavin

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Summary

Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on home-style cooking, this collection of over 200 dishes aims to evoke the spirit of the region and also acts as a guide to this beautiful region, outlining the cultural and historical foundations of culinary specialities and traditions.

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Mediterranean Vegetarian Cooking by Paola Gavin

Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on home-style cooking, this collection of over 200 dishes aims to evoke the spirit of the region and also acts as a guide to this beautiful region, outlining the cultural and historical foundations of culinary specialities and traditions.

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"'A delightful, delicious dance through the MediterraneanFull of accessible recipes, fine flavours and sunshine.' - Matthew Fort"
Paola Gavin is author of the classic cookbooks - French Vegetarian Cooking and Italian Vegetarian Cooking. She spent many years living and travelling abroad, especially in the U.S.A, Canada, Greece, France and Italy, where she first became interested in food and cooking. She has written food articles for a variety of newspapers both in England and the U.S.A, including The Guardian. She currently lives in London with her three daughters.
SKU Unavailable
ISBN 13 9781844543410
ISBN 10 1844543412
Title Mediterranean Vegetarian Cooking
Author Paola Gavin
Condition Unavailable
Binding Type Paperback
Publisher John Blake Publishing Ltd
Year published 2007-03-15
Number of pages 288
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.