Men's Cooking Manual
Men's Cooking Manual
Regular price
Checking stock...
Regular price
Checking stock...
Summary
Suitable for those who want to cook for themselves, or their friends and family, this title is full of sensible advice and is focussed on techniques rather than just recipes. It shows the short-cuts and straightforward skills that can make cooking a simple, enjoyable activity instead of a terrifying mystery.
The feel-good place to buy books
- Free delivery in Australia
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- Proud to be a B Corp – A Business for good
- Buy-back with Ziffit
Men's Cooking Manual by Chris Maillard
"The Men's Cooking Manual" will appeal to all blokes who want to cook for themselves, or their friends and family. Full of sensible advice and focussed on techniques rather than just recipes, it's about teaching people how to cook absolutely anything, rather than just a set of pre-determined dishes. It shows the short-cuts and straightforward skills that will make cooking a simple, enjoyable activity instead of a terrifying mystery. The recipes and ideas inside are explained in a foolproof, clear way, to give even the most fumble-fingered man a chance of producing tasty, healthy food.
Chris Maillard has been a journalist for years and has worked on magazines including Maxim and Top Gear. He's also wildly keen on food and cooking, and thanks to launching Restaurant magazine he has eaten some of the world's finest food and met many top chefs.
| SKU | Unavailable |
| ISBN 13 | 9781844258697 |
| ISBN 10 | 1844258696 |
| Title | Men's Cooking Manual |
| Author | Chris Maillard |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Haynes Publishing Group |
| Year published | 2010-05-06 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |