New Irish Cookery by Paul Rankin
This is a compilation of simple Irish dishes with a modern twist, from a husband and wife team who specialize in Irish cuisine. The recipes retain an authentic spirit and soul reflecting their simple origin - of agriculture and fishing, hunger and hospitality.
Rosario Hern�ndez is a senior lecturer in the School of Languages and Literatures at University College Dublin, where she teaches Spanish and second language studies. Her research interests include second language teaching and learning, assessment of student learning and the professional development of teachers.
Paul Rankin has been teaching Spanish language and literature at university level for fifteen years, most recently at University College Dublin. His research interests lie primarily in translation studies, with a secondary focus on problem-based learning (PBL) in language learning.
Paul Rankin has been teaching Spanish language and literature at university level for fifteen years, most recently at University College Dublin. His research interests lie primarily in translation studies, with a secondary focus on problem-based learning (PBL) in language learning.
| SKU | Unavailable |
| ISBN 13 | 9780563488781 |
| ISBN 10 | 0563488786 |
| Title | New Irish Cookery |
| Author | Paul Rankin |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2003-09-11 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |