On Baking by Sue Lawrence
A celebration of home baking, in which traditional recipes have been reappraised to incorporate the modern health-conscious approach. Basic cooking techniques are explained in detail, and the recipes include sweetbreads, scones, biscuits, loaves and tarts.Sue Lawrence is a well-known food writer and journalist who has published a number of books on cooking and baking, including The Scottish Kitchen (2002), The Sue Lawrence Book of Baking (2004), Dining In (2011), and, most recently, Scottish Baking. She is a resident of Edinburgh.
| SKU | Unavailable |
| ISBN 13 | 9781856262668 |
| ISBN 10 | 1856262669 |
| Title | On Baking |
| Author | Sue Lawrence |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 1998-04-24 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |