One Pot Wonders by Lindsey Bareham
If you're getting bored with your year diet and even more bored with the washing up, this book brings you recipes for suitable comfort food for curling up and enjoying on your own, or feasting with family and friends.
A collection of 100 simple and nutritious recipes for meals packed with flavour without standing at the kitchen sink for hours afterwards * Aldo Zilli, Sunday Express *
If you read one cookbook this month make it this oneThis collection of 100 simple recipes will take the complication out of mid-week meals and help you to make healthier choices that are still packed with flavour. * Great British Food *
Lindsey Bareham is one of those writers - like Elizabeth David or Jane Grigson before her - whose books have the power to change the way people cook and eat. * Sunday Times *
I want to cook every single recipe in this book! -- Nigella Lawson (referring to The Trifle Bowl and Other Tales)
A great read as well as a really useful cookery book. * Waitrose Weekend *
Lindsey Bareham is a star. Her recipes brighten up each day for the desperate domestic cook. Her idea of good food is my idea of good food - easy on the skills, easy on the eye and tremendously tasty. -- Matthew Fort
Not only a collection of great recipes but also a unique glimpse into a terrific cook's kitchen. * Telegraph *
There's no better way to cook than the 'chuck everything in a single pot' way: simple, tasty, hardly any washing up * Sunday Mirror *
If you read one cookbook this month make it this oneThis collection of 100 simple recipes will take the complication out of mid-week meals and help you to make healthier choices that are still packed with flavour. * Great British Food *
Lindsey Bareham is one of those writers - like Elizabeth David or Jane Grigson before her - whose books have the power to change the way people cook and eat. * Sunday Times *
I want to cook every single recipe in this book! -- Nigella Lawson (referring to The Trifle Bowl and Other Tales)
A great read as well as a really useful cookery book. * Waitrose Weekend *
Lindsey Bareham is a star. Her recipes brighten up each day for the desperate domestic cook. Her idea of good food is my idea of good food - easy on the skills, easy on the eye and tremendously tasty. -- Matthew Fort
Not only a collection of great recipes but also a unique glimpse into a terrific cook's kitchen. * Telegraph *
There's no better way to cook than the 'chuck everything in a single pot' way: simple, tasty, hardly any washing up * Sunday Mirror *
Lindsey Bareham is one of the UK's most talented cookery writers. Her daily after-work recipe column for the Evening Standard ran for 8 years and she currently writes the much-loved 'Dinner Tonight' column for The Times.
The author of 13 cookery books, including In Praise of the Potato, A Celebration of Soup, The Big Red Book of Tomatoes, The Fish Store and The Trifle Bowl and Other Tales, Lindsey also co-wrote The Prawn Cocktail Yearswith Simon Hopkinson, and helped him write Roast Chicken and Other Stories, voted the Most Useful Cookery Book Ever by chefs and food writers.
| SKU | Unavailable |
| ISBN 13 | 9780718178901 |
| ISBN 10 | 0718178904 |
| Title | One Pot Wonders |
| Author | Lindsey Bareham |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Penguin Books Ltd |
| Year published | 2014-01-16 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |