Pasta by Carlo Lai

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Pasta by Carlo Lai

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Pasta by Carlo Lai

Have a passion for pasta? From spaghetti with mushroom sauce and fettuccine bolognese to lasagna, ravioli, and gnocchi of every type, this is the indispensable guide to preparing the most-loved food on the planet.

From fresh-from-scratch noodles to sauces to delicious fillings, Pasta offers recipes that are deliciously simple with easy-to-follow instructions for cooks of all skill levels.  These are authentic recipes from renowned chef Carlo Lai that will surely tempt a wide-variety of diners and are easily concocted by even the most novice of cooks. Create to-die-for spaghetti carbonara, lasagna with salmon and zucchini, meat-stuffed tortellini, gnocchi gorgonzola, and much, much more. This is dining Italian-style . . . right at home. Buon Appetito!

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SKU Unavailable
ISBN 13 9781623540463
ISBN 10 1623540461
Title Pasta
Author Carlo Lai
Condition Unavailable
Binding Type Hardback
Publisher Charlesbridge Publishing,U.S.
Year published 2015-02-03
Number of pages 128
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.