Patisserie by Melanie Dupuis

Patisserie by Melanie Dupuis

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Summary

In this landmark volume, patissier Melanie Dupuis and molecular gastronomist Anne Cazor demystify the techniques and traditions of France's grand patisseries.

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Patisserie by Melanie Dupuis

In this landmark volume, patissier Melanie Dupuis and molecular gastronomist Anne Cazor demystify the techniques and traditions of France's grand patisseries.
"This is the book to open when you want perfection; when you have a little time on your hands to wow friends" SBS Food

"Full-colour cross-section illustrations and the beautiful hero images will inspire readers and demystify some of France's best-known desserts." The Weekly Review, Eastern
In this landmark volume, patissier Melanie Dupuis and molecular gastronomist Anne Cazor demystify the techniques and traditions of France's grand patisseries.
SKU Unavailable
ISBN 13 9781743790946
ISBN 10 1743790945
Title Patisserie
Author Melanie Dupuis
Condition Unavailable
Binding Type Hardback
Publisher Hardie Grant Books
Year published 2016-03-01
Number of pages 288
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.