Simply Antony
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Simply Antony by Antony Worrall Thompson
Every cook wants to be able to produce good- looking, delicious dishes without any hassle or hold-ups. Simply Antony proves that the way to culinary success is a return to the cookery basics. Its the perfect accompaniment to Antony Worrall Thompsons inspiring new television programme of the same title, broadcast on Carlton Food Network.Winner of many top chef awards, and the driving force behind top restaurants such as One Ninety Queen’s Gate, dell’Ugo and Bistrot 190, Antony is one of the leading chefs in Britain today. A Ready Steady Cook regular, he has also appeared on Masterchef, This Morning and Food and Drink. He has written several cookery books including Supernosh and Modern Bistrot Cooking.
| SKU | Unavailable |
| ISBN 13 | 9780004140407 |
| ISBN 10 | 0004140400 |
| Title | Simply Antony |
| Author | Antony Worrall Thompson |
| Series | Carlton Food Network |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 1998-05-05 |
| Number of pages | 112 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |