The Sommelier Prep Course by Michael Gibson
This book includes broad content on wines from around the world, including Old World and New World wines, as well as beer, other fermented beverages such as mead and sake, and every type of spirit available.-
Gods, Men and Monsters from the Greek Myths
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Symbolism
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The Observer's Book of Roses
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Book of the Rose
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19th Century Lustreware
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Lustreware
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Growing Roses for Small Gardens
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Ian Munro's Monte Carlo Rally
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Mystery by Moonlight
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Peter the Great (Wayland Kings & Queens)
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The Wreckers Of Pengarth
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Midnight Rally
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Life After Seth
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Hundred Mile Adventure
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Shrub Roses, Climbers and Ramblers
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Paper Belt on Fire
MICHAEL GIBSON is lead instructor for wine and spirits at the Le Cordon Bleu College of Culinary Arts in Scottsdale. He is a certified specialist of wine with the Society of Wine Educators and a certified sommelier with the American Chapter of the Court of Master Sommeliers. He also works in the beverage industry as the director of operations for a wine and spirits distributor.
| SKU | Unavailable |
| ISBN 13 | 9780470283189 |
| ISBN 10 | 0470283181 |
| Title | The Sommelier Prep Course |
| Author | Michael Gibson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Wiley & Sons Inc |
| Year published | 2010-04-09 |
| Number of pages | 480 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |