Sri Lankan Cooking by Douglas Bullis
Learn to cook all your favourite Sri Lankan foods with this beautifully illustrated and easy-to-follow Sri Lankan cookbook
"Few people know Sri Lankan foods, as restaurants featuring foods of that small nation are not commonYet foods of that small island are fabulous and nicely demonstrated by Douglas Bullis and Wendy Hutton in Sri Lankan Cooking…The recipe writing is very good as well as the recipe layout. An average home cook can reproduce most of the recipes." —Manhattan Book Review
"This spicy fish stew will make you wish you were sitting on the beach in Sri Lanka." —Anthony Bourdain Parts Unknown blog
"This spicy fish stew will make you wish you were sitting on the beach in Sri Lanka." —Anthony Bourdain Parts Unknown blog
Douglas Bullis is a writer with wide interests in modern Asian life. He has produced numerous books on Buddhist history and culture in Sri Lanka, as well as on Asian business. Bullis currently resides in India where he is writing about contemporary Indian artists and their culture.
Wendy Hutton has worked in Asia as a writer and editor for many years, specializing in travel and cuisine. She is particularly interested in the cuisines of South and South-East Asia and has published books on the food of Singapore, Thailand, and Bali. Wendy is based in Sabah, Malaysian Borneo.
Photographer, Luca Invernizzi Tettoni has lived and worked in Asia since 1973. He specializes in books on various aspects of Asian culture, history and geography, and is well-known for his photographs in The Tropical House and Decorating with Flowers.
Wendy Hutton has worked in Asia as a writer and editor for many years, specializing in travel and cuisine. She is particularly interested in the cuisines of South and South-East Asia and has published books on the food of Singapore, Thailand, and Bali. Wendy is based in Sabah, Malaysian Borneo.
Photographer, Luca Invernizzi Tettoni has lived and worked in Asia since 1973. He specializes in books on various aspects of Asian culture, history and geography, and is well-known for his photographs in The Tropical House and Decorating with Flowers.
| SKU | Unavailable |
| ISBN 13 | 9780804844161 |
| ISBN 10 | 080484416X |
| Title | Sri Lankan Cooking |
| Author | Douglas Bullis |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Tuttle Publishing |
| Year published | 2016-08-09 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |