A Taste of Relais and Chateaux by Shirley Marshall

A Taste of Relais and Chateaux by Shirley Marshall

Regular price
Checking stock...
Regular price
Checking stock...
Proud to be B-Corp

Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.

The feel-good place to buy books
  • Free delivery in Australia
  • Supporting authors with AuthorSHARE
  • 100% recyclable packaging
  • Proud to be a B Corp – A Business for good

A Taste of Relais and Chateaux by Shirley Marshall

This is a useful textbook for graduate students in the fields of solid state physics and chemistry as well as electronic engineering. Presenting the fundamentals of amorphous semiconductors clearly, it will be essential reading for young scientists intending to develop new preparation techniques for more ideal amorphous semiconductors e.g. a-Si: H, to fabricate stable and efficient solar cells and thin film transistors and new artificial amorphous materials such as multilayers for quantum devices.A large portion is devoted to the latest developments of amorphous semiconductors including electronic properties of a-Si: H, nature of weak bonds and gap states in a-Si: H, mechanisms for light-induced defect creation in a-Si: H and chalcogenides, quantum phenomena in multilayer fi
SKU Unavailable
ISBN 13 9780956266118
ISBN 10 0956266118
Title A Taste of Relais and Chateaux
Author Shirley Marshall
Condition Unavailable
Binding Type Hardback
Publisher Chef Media
Year published 2009-06-30
Number of pages 320
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.