A Taste of the Lake District
A Taste of the Lake District
Proud to be B-Corp
Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.
The feel-good place to buy books
- Free delivery in Australia
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- Proud to be a B Corp – A Business for good
- Buy-back with Ziffit
Theodora FitzGibbon was born in London and educated in England and France. She was the author of more than thirty books, most of which were about food, and included her encyclopaedic The Food of the Western World, which took her fifteen years to complete and covered some thirty-four countries and thirty-two languages. Probably her best-known book is A Taste of Ireland. Her Saturday column in The Irish Times, which appeared for twenty years and became as legendary as everything else about her, was witty, pithy, filled with extra-curricular food knowledge and as avidly talked about as it was read. She had an unfailing instinct for putting both recipes and sentences together, and knew more than anyone how to be entertaining while doing both. She published two volumes of autobiography, With Love in 1982 and Love Lies a Loss in 1985, which are combined in the new publication A Taste of Love. She died in 1991.
| SKU | Unavailable |
| ISBN 13 | 9780330260466 |
| ISBN 10 | 0330260464 |
| Title | A Taste of the Lake District |
| Author | Theodora Fitzgibbon |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Pan Macmillan |
| Year published | 1980-06-06 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |