Tea Cuisine by Joanna Pruess

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Tea Cuisine by Joanna Pruess

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Summary

The healing and medicinal powers of tea have long been recognised by many cultures for their capacity to soothe, restore and refresh mind, body and spirit. This book takes a look at some of the lesser known uses of tea - in cooking. It brings tea to the soup pot, frying pan, and mixing bowl to create dozens of healthy and easy-to-prepare dishes.

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Tea Cuisine by Joanna Pruess

The healing and medicinal powers of tea have long been recognised by many cultures for their capacity to soothe, restore and refresh mind, body and spirit. Tea Cuisine takes a unique look at some of the lesser known uses of tea - in cooking. The authors bring tea to the soup pot, frying pan, and mixing bowl to create dozens of elegant, exciting, healthy, and easy-to-prepare dishes. Also included are sections devoted to informing readers about teas' many unique properties, the best ways to brew tea, and proper storage.

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Joanna Pruess is an award-winning cookbook writer and columnist. Her articles have appeared in publications such as The New York Times Magazine, Food & Drink, and The Washington Post. John Harney is a master tea blender, and owner of the acclaimed Harney and Sons Fine Teas company.
SKU Unavailable
ISBN 13 9781592287413
ISBN 10 1592287417
Title Tea Cuisine
Author Joanna Pruess
Condition Unavailable
Binding Type Paperback
Publisher Rowman & Littlefield
Year published 2006-12-01
Number of pages 116
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable