Team Building by William G Dyer

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Team Building by William G Dyer

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Part of Series On Organization Development series

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Team Building by William G Dyer

A treasure from the past, this book was originally published at the turn of the last century, during the heyday of cake-making, designed to be the standard work on cakes and confectionery. There are recipes for all kinds of of traditional Victorian cakes, biscuits and cookies, petits fours, shortbreads, pound and slab cakes, gingerbreads, marzipan and nougat, as well as a multitude of fillings, icings and frostings. Notes for the modern reader have been included to assist today's baker in adjusting and adapting recipes, with tips on unusual equipment and archaic ingredients.

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SKU Unavailable
ISBN 13 9780201011913
ISBN 10 0201011913
Title Team Building
Author William G Dyer
Series Series On Organization Development
Condition Unavailable
Binding Type Paperback
Publisher Addison Wesley Higher Education (a Pearson Education company)
Year published 1977-12-01
Number of pages 139
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.