The Welsh Seaweed Cook Book by Gilli Davies

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The Welsh Seaweed Cook Book by Gilli Davies

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Part of Flavours Of Wales Ser series

Summary

The Welsh Seaweed Cookbook features one of the best known ingredients in Welsh cooking: seaweed, most commonly recognised in its cooked form as laverbread. Along with recipes for traditional Welsh laverbread, there are also notes on the use of seaweed in modern cooking such as making a sauce for fish dishes and an accompaniment to Welsh... -- Cyngor Llyfrau Cymru

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The Welsh Seaweed Cook Book by Gilli Davies

The Welsh Seaweed Cookbook features one of the best known ingredients in Welsh cooking: seaweed, most commonly recognised in its cooked form as laverbread. Along with recipes for traditional Welsh laverbread, there are also notes on the use of seaweed in modern cooking such as making a sauce for fish dishes and an accompaniment to Welsh lamb. -- Cyngor Llyfrau Cymru

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Gilli Davies has devoted her working life to the pleasures of food, from running her own bistro in Oxford at the age of 19, to presenting a 10-part TV series, Tastes of Wales, to penning a dozen cookbooks. A cordon bleu cook, Gilli is a former chair of the Guild of Food Writers.
SKU Unavailable
ISBN 13 9781910862032
ISBN 10 1910862037
Title The Welsh Seaweed Cook Book
Author Gilli Davies
Series Flavours Of Wales Ser
Condition Unavailable
Binding Type Hardback
Publisher Graffeg Limited
Year published 2018-04-04
Number of pages 48
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.