Who Cut the Cheese?
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Who Cut the Cheese? by Jim Dawson
We've told you HOW TO SHIT IN THE WODS. We've taken you UP SHIT CREK. Now, we dare to ask the eternal question.WHO CUT THE CHESE? Which is to say, what exactly is a fart? Why do we do it? Why do we hide it when we do it? And why do we find farts so darn funny? A cut above anything else on the subject, this book really lets go and tells all, getting to the bottom of these mysteries. Author Jim sniffs out a load of historical and scientific fart tales, then offers the kind of fun facts you'll be dying to let slip at social occasions, in chapters like Fart Facts That Aren't Just Hot Air, Gone with the Wind (on famous movie farts), and Le Petomane & the Art of the Fart (on the most famous windbag in history). From fact to fiction to frivolous flatulence, this book is unquestionably a ripping good read.Jim Dawson is a graduate of West Virginia University, which is now destroying his academic records. He's a former editor of Hustler magazine and the author of several books that few people have heard of, including the critically praised WHAT WAS THE FIRST ROCK 'N' ROLL RECORD?
| SKU | Unavailable |
| ISBN 13 | 9781580080118 |
| ISBN 10 | 1580080111 |
| Title | Who Cut the Cheese? |
| Author | Jim Dawson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Random House USA Inc |
| Year published | 1998-12-01 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |