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Great British Cheeses By Jenny Linford

Great British Cheeses
by Jenny Linford

Helps you to discover how to choose and enjoy over 300 regional cheeses. From a Cornish Yarg to a Stilton, this titel lets you celebrate the variety, quality and pure culinary pleasure of great British cheeses. It offers what you ever wanted to know about cheese from detailed profiles of over 300 types from around Britain and Ireland.
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Great British Cheeses Summary


Discover how to choose and enjoy over 300 classic and regional cheeses From a young and fresh Cornish Yarg to a rich and complex Stilton, celebrate the variety, quality and pure culinary pleasure of great British cheeses. Discover everything you ever wanted to know about cheese from detailed profiles of over 300 types from around Britain and Ireland. You'll discover a range of the finest farmhouse produce and follow the traditional methods of how cheese is made. Plus, trace its colourful history, get advice on serving and how to put together an impressive cheese board and find out what to buy where, from specialist cheese shops to websites.

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Additional information

Sku
GOR001243356
Title
Great British Cheeses
Author
Condition
Very Good
Binding type
Hardback
Publisher
Dorling Kindersley Ltd
Year published
Number of pages
224
ISBN 10
1405334363
ISBN 13
9781405334365
Prizes
Winner of Gourmand World Cookbook Award 2008 (UK)
Cover note
Book picture is for illustrative purposes only, actual cover or edition may vary.
Note
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.