An informative and enjoyable way to capture both teachers' and pupils interest in the different foods, diets and cultures of the world. * New Home Economics Magazine *
Food Around the World by Jenny Ridgwell
Used - Very Good
Oxford University Press
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This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and may be an ex library book.