Natural and Artificial Food Additives By John Clark
Natural and Artificial Food Additives
by John Clark
A guide to the additives which are used in our food and the resulting effects on our health. Other works in this series include "Collins Gem Guide to Healthy Eating and Nutrition" and "Collins Gem Guide to the Human Body".
Natural and Artificial Food Additives by John Clark
Collins Gem Guides
Used - Very Good
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.