FRENCH KITCHEN CHICKEN AND POU by Marie-Pierre Moine
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FRENCH KITCHEN CHICKEN AND POU
Summary
Part of a series which deals with the domestic culinary tradition of provincial France, this book concentrates on poultry and game. It features many recipes using chicken, as well as dishes using turkey, duck and rabbit.
FRENCH KITCHEN CHICKEN AND POU Summary
Additional information
CIN1857932129G
9781857932126
1857932129
FRENCH KITCHEN CHICKEN AND POU by Marie-Pierre Moine
Used - Good
Hardback
Pavilion Books
19941006
64
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
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