This is a collection of over 60 recipes which featured on the "Titanic"'s menus.
Last Dinner on the "Titanic" Summary
Last Dinner on the "Titanic": Menus and Recipes from the Great Liner by Rick Archbold
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About Rick Archbold
Robert Ballard is internationally famous for his exploration of the Titanic and his pioneering use of deep-sea submersibles has allowed him access to wrecks previously inaccessible. Rick Archbold has worked with Dr Ballard on several books, including The Discovery of the Bismarck and Last Dinner on the Tita
Additional information
GOR001395308
9780297818403
0297818406
Last Dinner on the "Titanic": Menus and Recipes from the Great Liner by Rick Archbold
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us