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The Theory of Catering By Ronald Kinton

The Theory of Catering
by Ronald Kinton

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This book on catering theory for GNVQ and HND students contains updated information on nutrition and menu-planning as well as marketing and meeting consumer needs. Specialist contributions have been made for the food and nutrition and computer chapters.
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The Theory of Catering by Ronald Kinton

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The Theory of Catering by Ronald Kinton
Ronald Kinton
Used - Very Good
Hodder Arnold
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.