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Hamlyn All Colour Cookery: 200 Jams & Preserves By Sara Lewis

Hamlyn All Colour Cookery: 200 Jams & Preserves by Sara Lewis

Condition - Very Good
£5.79
8 in stock

Summary

Full introduction on the basics of making jams and preserves including how to test setting point and how to sterilise bottles. Includes a wide variety of both sweet and savoury treats. The perfect addition to liven up any meal. Part of the successful Hamlyn All Colour range, which has now sold over 350,000 copies since its launch in 2008.

Hamlyn All Colour Cookery: 200 Jams & Preserves Summary

Hamlyn All Colour Cookery: 200 Jams & Preserves: Hamlyn All Colour Cookbook by Sara Lewis

Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift. Each recipe also makes a personal gift and treat to give to loved ones and ensure the simplest of ingredients really pack a full flavour into each jar.

About Sara Lewis

Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many cookery books including 'Hamlyn All Colour Cookbook: Slow Cooker', 'Kids in the Kitchen', 'The Bread Book' and 'Gourmet Low Carb', all published by Hamlyn.

Additional information

GOR005836908
9780600624127
0600624129
Hamlyn All Colour Cookery: 200 Jams & Preserves: Hamlyn All Colour Cookbook by Sara Lewis
Used - Very Good
Paperback
Octopus Publishing Group
2012-08-06
240
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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