Sarah Brown's Fresh Vegetarian Cookery by Sarah Brown
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Sarah Brown's Fresh Vegetarian Cookery
Sarah Brown's Fresh Vegetarian Cookery
Summary
Endeavouring to assimilate all the best elements of stylish modern cuisine, Sarah Brown abandons nut roasts and bean stews for vegetarian dishes such as roasted polenta with Mediterranean vegetables, courgette and green olive soup, and grilled aubergine with truffle oil.
Sarah Brown's Fresh Vegetarian Cookery Summary
Additional information
GOR011348235
9780563370550
0563370556
Sarah Brown's Fresh Vegetarian Cookery by Sarah Brown
Used - Like New
Hardback
Ebury Publishing
19950622
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins