{"title":"Deborah L Bence","description":null,"products":[{"product_id":"guide-to-good-food-book-deborah-l-bence-9781631262265","title":"Guide to Good Food","description":"The \u003ci\u003eGuide to Good Food: Nutriton and Food Preparation Workbook\u003c\/i\u003e helps students apply what they have learned as they buy, prepare, and store foods. A wide variety of activities are provided for various learning styles. The \u003ci\u003eGuide to Good Food Textbook\u003c\/i\u003e provides the information students will need to complete many of the activities. Other activities will require creative thinking and research beyond the textbook.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":49774805647633,"sku":"CIN1631262262G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1631262262.jpg?v=1750721063"},{"product_id":"guide-to-good-food-book-deborah-l-bence-9781566372442","title":"Guide to Good Food","description":"Guide to Good Food continues to be one of the most popular texts for teaching foods and nutrition classes. It contains the most recent Dietary Guidelines for Americans, the latest recommendations on weight management and exercise, and updated information on food safety and nutrition. The text begins with basic measurements, abbreviations, and recipe terms and leads to more advanced skills and concepts. It presents information on selecting, storing, preparing, and serving foods while preserving their nutrients, flavors, textures, and colors. An extensive Foods of the World section introduces students to the culture and cuisine of over 30 countries.\u003cbr\u003e-- Career descriptions from the Dictionary of Occupational Titles at the beginning of each chapter emphasize employment opportunities in the food industry.\u003cbr\u003e-- Recipes include step-by-step directions and nutritional analysis.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":49787056619793,"sku":"CIN1566372445G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1566372445.jpg?v=1751341544"},{"product_id":"guide-to-good-food-book-deborah-l-bence-cfcs-9781590701096","title":"Guide to Good Food","description":"Guide to Good Food gives information about food and nutrition that can be used every day. This practical text focuses on the latest advice on diet and physical activity to help students make healthful food and fitness choices. Tips on using space, time, and energy help students manage resources while working in the kitchen. Information on basic cooking methods provides the background needed to prepare a wide range of foods. Guidelines for choosing appliances, setting up a food budget, and buying and storing foods help students make consumer decisions. \u003cbr\u003e Throughout the text, health, business etiquette, safety, consumer, and environmental tips appear. Question-and-answer sidelights address common food myths and concerns. Descriptions of food industry careers appear at the beginning of each chapter. Case studies illustrating the need for and use of skills in the workplace end every chapter. \u003cbr\u003e Guide to Good Food also includes several chapters on foods from around the world. These features are intended to show that food is more than just something to eat. Food is at the heart of scientific research. It provides a source of income for millions of people. It is also a part of peoples cultural identity.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50393477644561,"sku":"CIN1590701097G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1590701097.jpg?v=1751214322"},{"product_id":"guide-to-good-food-book-deborah-l-bence-9781590706909","title":"Guide to Good Food","description":"Guide to Good Food gives information about food and nutrition that can be used every day. This practical text focuses on the latest advice on diet and physical activity to help students make healthful food and fitness choices. Tips on using space, time, and energy help students manage resources while working in the kitchen. Information on basic cooking methods provides the background needed to prepare a wide range of foods. Guidelines for choosing appliances, setting up a food budget, and buying and storing foods help students make consumer decisions. \u003cbr\u003e Throughout the text, health, business etiquette, safety, consumer, and environmental tips appear. Question-and-answer sidelights address common food myths and concerns. Descriptions of food industry careers appear at the beginning of each chapter. Case studies illustrating the need for and use of skills in the workplace end every chapter. \u003cbr\u003e Guide to Good Food also includes several chapters on foods from around the world. These features are intended to show that food is more than just something to eat. Food is at the heart of scientific research. It provides a source of income for millions of people. It is also a part of peoples cultural identity.","brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":52850257559825,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":52850258182417,"sku":"CIN1590706900G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781590706909.jpg?v=1764894462"},{"product_id":"guide-to-good-food-book-deborah-l-bence-9781635639629","title":"Guide to Good Food","description":"The first step to good health is a healthy eating plan. Healthy, well-nourished students are better able to achieve their academic and physical potential. \u003ci\u003eGuide to Good Food\u003c\/i\u003e provides the foundation for students to be able to pursue a healthy lifestyle by providing the latest advice on nutrition and physical activity. \u003cp\u003e\u003c\/p\u003e As we all know, an integral part of healthy eating is understanding how to cook. \u003ci\u003eGuide to Good Food\u003c\/i\u003e provides students with the knowledge and skills needed to plan healthy meals, shop for ingredients, and prepare safe, wholesome food. In addition, as students plan and prepare meals, they will learn how to work effectively as part of a team as well as manage their time. \u003cp\u003e\u003c\/p\u003e To encourage global literacy, the highly regarded \u003ci\u003eFoods of the World\u003c\/i\u003e unit introduces students to cultures other than their own. These chapters provide a small glimpse into the geography, history, cultures, and foods of people around the world. \u003cp\u003e\u003c\/p\u003e Food provides a source on income for millions of people. In \u003ci\u003eGuide to Good Food\u003c\/i\u003e, students will learn about careers in food and nutrition and how to prepare for them. In addition, they will learn to develop critical thinking and problem-solving skills, preparing them for success in college and career. \u003cp\u003e\u003c\/p\u003e To enhance student interest, Guide to Good Food includes the following features: \u003cul\u003e\n\u003cli\u003e\n\u003ci\u003eRecipe for Good Food\u003c\/i\u003e and \u003ci\u003eMini Lab\u003c\/i\u003e features are designed for the 45-minute class period. 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