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Each paragraph is a carol to what makes the cooking of the cold months something to cherish.\"- Nigel Slater\u003cbr\u003e \u003cbr\u003e  \u003cbr\u003e \u003cbr\u003e Diana Henry's classic cookbook, \u003cb\u003e\u003ci\u003eRoast Figs, Sugar Snow\u003c\/i\u003e\u003c\/b\u003e, is now revisited, revised, and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climates, it features recipes gathered from Diana's travels to Scandinavia, the French and Italian Alps, Scotland, Ireland, and New England. This is irresistible food you'll cook over and over again.  Choose Alpine dishes of melted cheese; autumnal pies and substantial winter salads; pastries from Viennese coffee houses; festive snow biscuits and - closer to home - Diana's definitive recipe for warming Irish stew. Of course, there is also a recipe for Sugar-on-Snow as well. 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Jams and jellies, chutneys and pickles, smoked and potted meats and cured fish, cordials and alcohols, vegetables in oil, mustards and vinegars - here are recipes to fill the larder with the most delicious conserves of all kinds.\u003cbr\u003e \u003cbr\u003e Award-winning food writer Diana Henry has sourced preserves from many different cuisines, from familiar fruit jams to more unusual recipes such as Georgian plum sauce, rhubarb schnapps and Middle Eastern pickled turnips. There is expert advice and instruction on techniques where necessary - from successful smoking (without expensive equipment) to foolproof jellies. 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From elderflower in spring and summer tomatoes, to autumn berries and winter vodkas, the recipes in this book will provide you with season after season of wonderful preserves.\u003c\/div\u003e","brand":"WoB","offers":[{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50937034965265,"sku":"CIN1784721190VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51255354360081,"sku":"GOR009440591","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":52815873179921,"sku":"CIN1784721190G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1784721190.jpg?v=1772102977"},{"product_id":"roast-figs-sugar-snow-food-to-warm-the-soul-book-diana-henry-9781845332174","title":"Roast Figs, Sugar Snow: Food to Warm the Soul","description":null,"brand":"WoB","offers":[{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":51311942271249,"sku":"GOR003324045","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":51311944171793,"sku":"GOR010848496","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1845332172.jpg?v=1751123198"},{"product_id":"around-the-table-book-diana-henry-9781846016004","title":"Around the Table","description":"Around the Table is a beautiful collection of some of bestselling writer Diana Henry's very best essays on food, handpicked from over two decades of her much-loved cookbooks.","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51565636288785,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":51565636616465,"sku":"NGR9781846016004","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51985777819921,"sku":"GOR014472705","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":52355977347345,"sku":"GOR014507734","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":52600307646737,"sku":"NIN9781846016004","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52683715510545,"sku":"NLS9781846016004","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":52864198410513,"sku":"GOR014647702","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":52889414500625,"sku":"CIN1846016002G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":52951641260305,"sku":"CIN1846016002VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":53474534129937,"sku":"GOR014937252","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1846016002.jpg?v=1772099814"},{"product_id":"around-the-table-book-diana-henry-9781846017797","title":"Around the Table","description":"\u003cp\u003e\u003cb\u003eA Food \u0026amp; Drink Book of the Year in \u003ci\u003eThe Times\u003c\/i\u003e.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e'One of her finest books yet.' 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In fact I can think of few better books, in any genre, to curl up with as the nights draw in.'\u003c\/b\u003e\u003ci\u003e India Knight\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e'An all too rare blend of sensible and sensuous writing on food. Up there with Elizabeth David's \u003ci\u003eAn Omelette and a Glass of Wine, \u003c\/i\u003ethis book will last.' \u003c\/b\u003eLouise Kennedy, author of \u003ci\u003eTrespasses\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e'Diana writes like a dream' \u003c\/b\u003e\u003ci\u003eDaily Mail\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e'The food writers' food writer' \u003c\/b\u003eMark Diacono\u003c\/p\u003e\u003cp\u003e\u003cb\u003e***\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e'A table is where we eat and talk, where we connect...What and how we eat remains a source of constant fascination to me, as is how particular ingredients spread across the world. I want to make links and trace patterns. Food is about history, geography, our habits, imagination and how we relate to each other.'\u003c\/b\u003e Diana Henry\u003c\/p\u003e\u003cp\u003eFor Diana's many admirers, her evocative writing about places, people and food brings just as much pleasure as her delicious recipes. \u003ci\u003eAround the Table\u003c\/i\u003e is a beautiful collection of some of Diana's very best essays, handpicked from more than two decades of her beloved cookbooks.\u003c\/p\u003e\u003cp\u003eMoving, funny and incisive, together these pieces form a memoir through food.\u003c\/p\u003e","brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":52951367745809,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":52951367811345,"sku":"NGR9781846017797","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781846017797.jpg?v=1777543274"}],"url":"https:\/\/www.worldofbooks.com\/en-gb\/collections\/author-books-by-diana-henry.oembed?page=3","provider":"World of Books ","version":"1.0","type":"link"}