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The Azolla-Anabaena association has the unique property of being able to retain a significant amount of nitrogenase activity in the presence of combined nitrogen, making the system compatible with inorganic nitrogen fertilization. Researchers working with Azolla (N fixation) are dispersed in 2 countries of southeast Asia, Africa, Europe and Latin America, making it difficult to share ideas, concepts and research results on a more personal basis. Considering the potential positive impact of growing rice in association with Azolla, and the lack, to date, of an international gathering of scientists dedicated to Azolla research, the First International Workshop on Practical Applications of Azolla for Rice Production was organized by the University of Puerto Rico-Mayaguez Campus.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49556228636945,"sku":"GOR004292205","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0879238429.jpg?v=1750747258"},{"product_id":"omelette-book-book-narcissa-g-chamberlain-9780070104501","title":"Omelette Book","description":"\u003cp\u003e\u003cstrong\u003eWhen Adam Decker and three fellow former US Navy officers set out to start a unique cruise-line business by purchasing and reconditioning a mothballed US Navy warship, they soon learn that they have vastly underestimated the costs. Enter Mr. Pratt, a mysterious gentleman who offers to help resolve the company's financial troubles-if they agree to sail into the Arabian Gulf and perform a service for his client, the country of Kuwait. The officers and crew are ill prepared for the challenges that they face as they transit to the Arabian Gulf where the operation escalates to a powerful climax.\u003c\/strong\u003e\u003c\/p\u003e","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50192457236753,"sku":"CIN0070104506G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0070104506.jpg?v=1750811544"},{"product_id":"flavor-of-france-in-recipes-and-pictures-book-narcissa-g-chamberlain-9781258450236","title":"The Flavor Of France In Recipes And Pictures","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":50972276097297,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":50972276261137,"sku":"CIN1258450232G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1258450232.jpg?v=1751113090"},{"product_id":"flavor-of-france-in-recipes-and-pictures-book-narcissa-g-chamberlain-9781258445263","title":"The Flavor Of France In Recipes And Pictures","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51022392164625,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51022393311505,"sku":"NIN9781258445263","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1258445263.jpg?v=1751401531"},{"product_id":"the-flavour-of-italy-in-recipes-and-pictures-rare-book-narcissa-g-chamberlain-1726139099ada","title":"The Flavour Of Italy In Recipes And Pictures","description":"1965. First Edition Thus. 232 pages. Illustrated dust jacket over red cloth covered boards with gilt. Pages remain clear with minimal tanning and foxing. Minor pencil marking to front free end-paper.","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51238294716689,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51238297501969,"sku":"1726139099ADA","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1726139099ADA_1.jpg?v=1741074688"}],"url":"https:\/\/www.worldofbooks.com\/en-gb\/collections\/author-books-by-narcissa-g-chamberlain.oembed","provider":"World of Books ","version":"1.0","type":"link"}