{"title":"Sally Butcher","description":null,"products":[{"product_id":"salmagundi-book-sally-butcher-9781909815285","title":"Salmagundi","description":"Salmagundi is a 17th-century English word denoting a salad dish comprising, well, everything.             The nearest modern equivalent is Fiambre, a Guatemalan salad containing in excess of twenty ingredients. This comprehensive new book from acclaimed author Sally Butcher looks at salad bowls across the world in 150 recipes. The recipes feature a number of archaic, traditional and staple dishes – and a whole lot of funky new stuff as well. Divided into fourteen chapters (Herbs and Leaves; Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The Prop Cupboard), no stone is left unturned in pursuit of the ultimate salad recipe. Recipes are flagged where relevant with tags such as 'super-healthy' or 'skinny-minny' or 'main course' to make it more user-friendly. Seasoned with Sally's trademark mixture of folklore and anecdotes, and with photography from renowned food photographer Yuki Sugiura, this is an essential update for the foodie bookshelf.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49513341813009,"sku":"GOR006424160","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49657541689617,"sku":"GOR009839201","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":49861111841041,"sku":"GOR007971171","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1909815284.jpg?v=1750996653"},{"product_id":"persia-in-peckham-book-sally-butcher-9781903018514","title":"Persia in Peckham","description":"Nominated as Cookbook of the Year, Sunday Times Culture Magazine, 2008 This book mixes irresistible Persian recipes with tales of modern Iran and insights about running an Iranian grocery, cookware and neighbourhood restaurant called Persepolis in southeast London. What makes Persia in Peckham so engaging is the authorial voice of Sally Butcher, a university drop-out who married an Iranian. She explains everything from persimmons to pickles with zip and charm. The recipes reflect the food that the couple sells: moreish tahini dips and broad bean pulaco, spicy kofta meatballs, sticky honeyed pastries, sour-cherry jam and cooling sherbets. Like a great corner shop, the book is stuffed with unexpected asides on cinema in Iran, or the link between the Iranian love of saffron fudge and the large number of Iranian dentists.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49524389347601,"sku":"GOR001895732","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49734095864081,"sku":"NGR9781903018514","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":50376816820497,"sku":"GOR008724965","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51533311115537,"sku":"GOR006257260","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/190301851X.jpg?v=1751447038"},{"product_id":"meze-book-sally-butcher-9781911641667","title":"Meze","description":"Join Sally Butcher, owner and chef of iconic Peckham-based café and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze.                         Increasingly, formal dining is being nudged aside in favour of meze-style spreads, and street food has come of age. Meze picks out the Middle East’s most exciting street food and snacks including a range of kebabs, nuts, nibbles and sweet halwah, to bring together for family and friends.             From Aubergine-wrapped Chicken, and Rabbit and Fig Kebabs, to Lebanese Street Pizza Bread and Sudanese Mashed Broad Beans. With drinks to serve alongside such as Iced Turkish Delight Coffee or Kashmiri Tamarind Cooler, without forgetting puddings for a sweet finish, you too can create the home shawarma experience and the definitive Middle Eastern meze.             Packed with recipes from across the region and Sally's trademark wit and informed anecdotes, this is a burst of intoxicating flavours for all Middle Eastern food enthusiasts.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49536059244817,"sku":"GOR010615314","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49736909652241,"sku":"NGR9781911641667","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":51361334395153,"sku":"GOR014239323","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":51393560510737,"sku":"GOR012432856","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51410127683857,"sku":"GOR012207331","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1911641662.jpg?v=1750867517"},{"product_id":"snackistan-book-sally-butcher-9781909108301","title":"Snackistan","description":"Sally Butcher brings usSnackistan: a fictitious land where tummies are always full, and theres a slightly naughty smile on every face. Increasingly, formal dining is being nudged aside in favour of meze-style spreads. And, street food has come of age. The burst of flavours is intoxicating, as is Sally's trademark wit and attention to detail","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49543797244177,"sku":"GOR006162250","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49547851956497,"sku":"GOR007814704","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":49907657802001,"sku":"GOR008126136","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50485619491089,"sku":"CIN1909108308G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1909108308.jpg?v=1751155489"},{"product_id":"salads-book-sally-butcher-9781911624301","title":"Salads","description":"This comprehensive book from acclaimed author Sally Butcher looks at salad bowls across the world in 150 recipes. The recipes feature a number of archaic, traditional and staple dishes – as well as more modern recipes for quick dinners and lunch on the go.    Divided into fourteen chapters (Herbs and Leaves; Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The Prop Cupboard), no stone is left unturned in pursuit of the ultimate salad recipe. Recipes are flagged where relevant with tags such as ‘super-healthy’ or ‘main course’ to make it more user-friendly. Seasoned with Sally's trademark mixture of folklore and anecdotes, and with photography from renowned food photographer Yuki Sugiura, this is an essential book for any cook.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49544265007377,"sku":"GOR010126585","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49737162031377,"sku":"NGR9781911624301","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53121700069649,"sku":"GOR011531588","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":53269510029585,"sku":"GOR010237452","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/191162430X.jpg?v=1750900552"},{"product_id":"veggiestan-book-sally-butcher-9781862058842","title":"Veggiestan","description":"VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sally Butcher proves that the region more than merits the term, and that its constituent nations are simmering, bubbling, bursting with sumptuous vegetarian traditions and recipes. Written in her trademark engaging and knowledgeable style, Sally takes a fresh look at many of the more exciting ingredients available on our high streets today as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind aubergines, pink pickled turnips and rose petal jam this book is filled with aromatic herbs and spices, inspiring ideas and all the knowledge needed to cook wonderful vegetarian food.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49545618555153,"sku":"GOR004292126","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":49618279334161,"sku":"CIN1862058849G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49654085517585,"sku":"GOR004754680","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":50221470351633,"sku":"GOR008363019","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":51430711460113,"sku":"GOR004901780","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ LIKE_NEW \/ SBYB","offer_id":52902075793681,"sku":"CIN1862058849LN","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1862058849.jpg?v=1750725910"},{"product_id":"veganistan-book-sally-butcher-9781911682745","title":"Veganistan","description":"Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis.             After the success of bestseller Veggiestan, Sally Butcher continues her gastronomic journey along the Silk Road with Veganistan. In response to many requests in her Peckham restaurant, Persepolis, Sally has created a vegan cookbook celebrating plants and wholefoods with the luscious flavours of the Middle East.             A masterclass in inventive vegan cooking, the chapters range from hot and cold mezze, fermentation and pickling, and bread and grains to delicious desserts, divine drinks, and vegan meat, dairy and egg substitutes. Stand-out recipes include beetroot and sour cherry gazpacho, mushroom and chestnut borek, seitan kebabs, Persepolitan sauerkraut, and quince and cardamom trifle.             Written in Sally's witty and reassuring voice, Veganistan will bring something new to your kitchen and equip you with the skills to make stunning vegan food for any occasion.             Contents: Simple Meze Salads and Cold Starters Soups, Snacks and Hot Starters Bread, Rice and Grains From the Stewing Pot From the Oven From the Frying Pan and Into the Fire Salted, Smoked, Fermented and Pickled Foods Sweet Treats Drinks A Cheater’s Guide to Vegan ‘Meat’: ‘Dairy’ and ‘Egg’ Substitutes","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49545638773009,"sku":"GOR012714023","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49741523091729,"sku":"NGR9781911682745","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51591124517137,"sku":"GOR014339159","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52455204913425,"sku":"NLS9781911682745","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1911682741.jpg?v=1751347722"},{"product_id":"persepolis-book-sally-butcher-9781910496886","title":"Persepolis","description":"The part-time vegetarian who was identified in Sally’s first book, Veggiestan, has become a thing. Great swathes of the population are now eschewing meat for the best part of the week in favour of healthier, vegetable–based alternatives. The appetite for new ways to brighten your broccoli, add sparkle to your spinach and titillate your tomatillos has never been greater. Since opening her vegetarian café within her shop Persepolis, Sally has seen an explosion of interest in her Middle Eastern-influenced vegetarian dishes.    Inspired by the food Sally serves up daily to her hungry customers, this sequel to Veggiestan, ventures a little further from the Middle Eastern shores, deserts and mountain ranges to other continents and beyond... The book still mostly draws on Sally’s experience in Mediterranean and Middle Eastern cuisine, but once again she looks to all parts of the globe for vegetarian recipes (and stories).    Persepolis brings you the most outstanding (and fun) ways of feeding without meat or fish, stopping along the way for a chat with the residents and a bit of sightseeing. 150 new recipes, including more vegan recipes\/alternatives, offer a fantastic variety of ideas for the vegetarian cook.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49547177001233,"sku":"GOR007650887","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49736008401169,"sku":"NGR9781910496886","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":50475463901457,"sku":"GOR010100473","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":50853851857169,"sku":"GOR008830606","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":51388903653649,"sku":"GOR014250580","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/191049688X.jpg?v=1751314644"},{"product_id":"veggiestan-book-sally-butcher-9781911682165","title":"Veggiestan","description":"Veggiestan, ‘the land of vegetables’ refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes – much like this book.             Sally Butcher runs the acclaimed Persian food store and restaurant Persepolis in Peckham, London. Her first book, Persia in Peckham, was published to critical acclaim and shortlisted for the 2008 Andrew Simon Award. It was selected by the Sunday Times as their cookery book of the year. Since then Sally has gone on to write Veggiestan, Snackistan, Salmagundi and Persepolis.             Perhaps best known for Veggiestan, one of the first books to delve into cooking vegetarian Middle Eastern food, a topic that has only grown in popularity since 2011, much of it down to the visibility Ottolenghi has given the subject in recent years.             *Please note that this anniversary edition is new format only – all content remains unchanged from the 2011 first edition.*","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49548745441553,"sku":"GOR012062080","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49743146615057,"sku":"NGR9781911682165","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":52521305702673,"sku":"GOR012761419","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1911682164.jpg?v=1751124483"},{"product_id":"new-middle-eastern-vegetarian-book-sally-butcher-9781566568838","title":"The New Middle Eastern Vegetarian","description":"?In this upbeat guide to Middle Eastern vegetarian cooking, Sally Butcher proves that the region is simply simmering, bubbling, and bursting with sumptuous vegetarian traditions and recipes. Written in her trademark engaging and knowledgeable style, Sally takes a fresh look at many of the more exciting ingredients available today in local grocery stores and supermarkets as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind eggplants, pink pickled turnips and rose petal jam, The New Middle Eastern Vegetarian is filled with aromatic herbs and spices, inspiring ideas and all the knowledge needed to cook wonderful vegetarian food from the Middle East and beyond.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49632418431249,"sku":"GOR008555927","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50382568194321,"sku":"CIN1566568838G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50391603904785,"sku":"CIN1566568838A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50391606853905,"sku":"CIN1566568838VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1566568838.jpg?v=1751056100"},{"product_id":"new-middle-eastern-vegetarian-book-sally-butcher-9781623718435","title":"The New Middle Eastern Vegetarian","description":"In this upbeat guide to Middle Eastern vegetarian cooking, Sally Butcher proves that the region is simply simmering, bubbling, and bursting with sumptuous vegetarian traditions and recipes. Sally takes a fresh look at many of the more exciting ingredients available today as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind aubergines, pink pickled turnips and rose petal jam, The New Middle Eastern Vegetarian is filled with inspiring ideas and all the knowledge needed to cook wonderful vegetarian food from the Middle East and beyond.","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":49741194494225,"sku":"NGR9781623718435","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51040747356433,"sku":"NIN9781623718435","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":52106938286353,"sku":"CIN1623718430G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1623718430.jpg?v=1751427489"},{"product_id":"new-middle-eastern-street-food-10th-anniversary-edition-book-sally-butcher-9781623717735","title":"New Middle Eastern Street Food: 10th Anniversary Edition","description":"Tenth Anniversary Edition! A fabulous collection of quick, healthy, and easy-to-prepare recipes from Snackistan, a fictitious land where tummies are always full, and there's a slightly naughty smile on every face. This book features simple fare that people actually eat on a daily basis: street food, or dishes they prepare at home, or cook to share with friends, or look forward to indulging in at the end of the week. Street food has come of age and, increasingly, formal dining is being nudged aside in favour of mezze-style spreads. In malls and farmers markets across the world, food on the go has become a stylish and popular way to eat. This book picks out the Middle East's most exciting street foods and mezze dishes, together with a variety of homey and simple snack recipes elicited from family and friends. Chapters comprise Nuts and Nibbles, Fishy Things, Meat on Sticks, Meat Not on Sticks, Salady Stuff, Hot Veggie Dishes, Mostly Carbs, Desserts, and Something to Wash it Down with. The burst of flavours is intoxicating, as is Sally's trademark wit and attention to detail-a must-buy for all Middle Eastern food enthusiasts.","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":49745887199505,"sku":"NGR9781623717735","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1623717736.jpg?v=1750799492"},{"product_id":"new-middle-eastern-street-food-book-sally-butcher-9781566569583","title":"New Middle Eastern Street Food","description":"An excellent collection of recipes presented with infectious humor and charm... Hot on the heels of The New Middle Eastern Vegetarian, Sally Butcher brings us The New Middle Eastern Street Food Cookbook: a fabulous collection of quick, healthy, and easy-to-prepare recipes from Snackistan, a fictitious land where tummies are always full, and there's a slightly naughty smile on every face. 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The burst of flavors is intoxicating, as is Sally's trademark wit and attention to detail--a must-buy for all Middle Eastern food enthusiasts. * Over 100 recipes for mouthwatering Middle Eastern snacks * All aspects of simple snack foods are covered: street food, home comfort food, meze-style spreads, even the drinks are included * Bright, eye-catching design and mouth-watering photography","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":49950761255185,"sku":"CIN1566569583G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51689630859537,"sku":"CIN1566569583VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1566569583.jpg?v=1750861509"},{"product_id":"new-middle-eastern-vegetarian-book-sally-butcher-9781566569019","title":"The New Middle Eastern Vegetarian","description":"A beautifully photographed culinary and cultural tour of the Middle East. 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From fragrant Persian noodle rice to gingery tamarind eggplants, pink pickled turnips and rose petal jam, The New Middle Eastern Vegetarian is filled with aromatic herbs and spices, inspiring ideas and all the knowledge needed to cook wonderful vegetarian food from the Middle East and beyond.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50187236475153,"sku":"CIN156656901XG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51331196125457,"sku":"CIN156656901XVG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":52638964154641,"sku":"GOR010208432","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/156656901X.jpg?v=1750991435"},{"product_id":"salmagundi-book-sally-butcher-9781566566230","title":"Salmagundi","description":"\u003cb\u003eTaste salads like you've never seen them before!\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e Salmagundi is the old English word for a vibrant, anything-goes salad. Inspired by everything from ancient traditions to modern innovations, acclaimed author Sally Butcher presents 150 dazzling salad recipes from around the world, from the classic and comforting to the surprising and avant-garde.\u003cbr\u003e \u003cbr\u003e Organized into fourteen inventive chapters including Herbs and Leaves, Vegetables, Beans, Roots, Grains and Pasta, Cheese, Fish, Meat, Dips, Fruity Salads, Sweet Salads, Dressings, and even Props, this book will leave you inspired and eager to get cooking. Blending Sally's signature wit, rich cultural anecdotes, and practical tips, Salmagundi is more than a cookbook, it's an edible journey through time, place, and flavor.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50391518052625,"sku":"CIN1566566231G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1566566231.jpg?v=1751309186"},{"product_id":"salmagundi-book-sally-butcher-9781566569941","title":"Salmagundi","description":"\u003cb\u003eTaste salads like you've never seen them before!\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e Salmagundi is the old English word for a vibrant, anything-goes salad. Inspired by everything from ancient traditions to modern innovations, acclaimed author Sally Butcher presents 150 dazzling salad recipes from around the world, from the classic and comforting to the surprising and avant-garde.\u003cbr\u003e \u003cbr\u003e Organized into fourteen inventive chapters including Herbs and Leaves, Vegetables, Beans, Roots, Grains and Pasta, Cheese, Fish, Meat, Dips, Fruity Salads, Sweet Salads, Dressings, and even Props, this book will leave you inspired and eager to get cooking. Blending Sally's signature wit, rich cultural anecdotes, and practical tips, Salmagundi is more than a cookbook, it's an edible journey through time, place, and flavor.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50416804790545,"sku":"CIN156656994XG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/156656994X.jpg?v=1750719488"},{"product_id":"new-middle-eastern-street-food-book-sally-butcher-9781566569675","title":"New Middle Eastern Street Food","description":"An excellent collection of recipes presented with infectious humor and charm... Hot on the heels of The New Middle Eastern Vegetarian, Sally Butcher brings us The New Middle Eastern Street Food Cookbook: a fabulous collection of quick, healthy, and easy-to-prepare recipes from Snackistan, a fictitious land where tummies are always full, and there's a slightly naughty smile on every face. It features simple fare that people actually eat on a daily basis: street food, or dishes they prepare at home, or cook to share with friends, or look forward to indulging in at the end of the week. Street food has come of age and, increasingly, formal dining is being nudged aside in favor of meze-style spreads. In malls and farmers markets across the world, food on the hoof has become a stylish and popular way to feed. This book picks out the Middle East's most exciting street foods and meze dishes, together with a variety of homely and simple snack recipes elicited from family and friends. Chapters comprise Nuts and Nibbles, Fishy Things, Meat on Sticks, Meat Not on Sticks, Salady Stuff, Hot Veggie Dishes, Mostly Carbs, Puds, and Something to Wash it Down with. The burst of flavors is intoxicating, as is Sally's trademark wit and attention to detail--a must-buy for all Middle Eastern food enthusiasts. * Over 100 recipes for mouthwatering Middle Eastern snacks * All aspects of simple snack foods are covered: street food, home comfort food, meze-style spreads, even the drinks are included * Bright, eye-catching design and mouth-watering photography","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51314738856209,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51314741215505,"sku":"GOR012049590","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1566569672.jpg?v=1750830193"},{"product_id":"veganistan-book-sally-butcher-9781623717599","title":"Veganistan","description":"\u003cb\u003eThe newest release from prolific food writer Sally Butcher, \u003ci\u003eVeganistan\u003c\/i\u003e is full of healthy, accessible, and delicious vegan recipes for everyone, inspired by a Middle Eastern kitchen.\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e The Middle East is a region lush in its vegetation, a gift to the non-meat-eater. Much of the cuisine is naturally plant-based, with a lot of the flavor of recipes coming from the herbs, spices, cooking methods, and sheer \u003ci\u003ejoie de cuisine\u003c\/i\u003e traditional to Middle Eastern dining.\u003cbr\u003e \u003cbr\u003e Vegan diets can often be dismissed as lacking in certain nutrients, but there is no doubt that one thing a Middle Eastern kitchen teaches us is balance: every dish from a traditional kitchen is carefully crafted to offer a balance of \"hot\" and \"cold\" elements to satiate the four humors of medieval yore with legumes, grains, nuts, and vegetables galore.\u003cbr\u003e \u003cbr\u003e The original mission of \u003ci\u003eThe New Middle Eastern Vegetarian\u003c\/i\u003e was to celebrate vegetables in all their glory, rather than recreating meat dishes, and in \u003ci\u003eVeganistan\u003c\/i\u003e Sally Butcher starts to play more with seitan, tofu, and tempeh using them as vehicles to showcase the wonderful range of flavor this cuisine offers.\u003cbr\u003e \u003cbr\u003e This is not a book written from a moral point of view, but primarily from a food angle, a way of bigging up and celebrating the wonders of Central Asian, Iranian, Turkish, Arab, and East African vegetable cooking and creating a volume of accessible dishes.","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51393681948945,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51393682702609,"sku":"NIN9781623717599","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":51854366474513,"sku":"CIN1623717590A","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1623717590.jpg?v=1751024033"},{"product_id":"persepolis-book-sally-butcher-9781566560184","title":"Persepolis","description":"The appetite for new ways to brighten your broccoli, add sparkle to your spinach, and titillate your tomatillos has never been greater. Since opening a vegetarian caf  within her shop Persepolis, Sally Butcher has seen an explosion of interest in her Middle Eastern-influenced vegetarian dishes. Inspired by the food Sally serves up daily to her hungry customers, this sequel to The New Middle Eastern Vegetarian: Recipes from Veggiestan, ventures a little further from the Middle Eastern shores, deserts, and mountain ranges to other continents and beyond. Persepolis brings you the most outstanding (and fun) ways to cook without meat or fish, stopping along the way for a bit of sightseeing. Over 150 new recipes, including more vegan and gluten-free options, offer a fantastic variety of ideas for the vegetarian cook.","brand":"WoB","offers":[{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":52815972204817,"sku":"CIN1566560187VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":52997576950033,"sku":"CIN1566560187G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781566560184.jpg?v=1764266443"},{"product_id":"new-middle-eastern-vegetarian-book-sally-butcher-9781623717667","title":"The New Middle Eastern Vegetarian","description":"SHORTLISTED FOR THE GUILD OF FOOD WRITERS' COOKBOOK OF THE YEAR AWARD. Written in her trademark engaging and knowledgeable style, Sally takes a fresh look at many of the more exciting ingredients available today in local grocery stores and supermarkets as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind eggplants, pink pickled turnips and rose petal jam, The New Middle Eastern Vegetarian is filled with aromatic herbs and spices, inspiring ideas and all the knowledge needed to cook wonderful vegetarian food from the Middle East and beyond.","brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":52983715627281,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":52983715692817,"sku":"NIN9781623717667","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781623717667.jpg?v=1767177600"}],"url":"https:\/\/www.worldofbooks.com\/en-gb\/collections\/author-books-by-sally-butcher.oembed","provider":"World of Books ","version":"1.0","type":"link"}