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Gulp this book down or savor it, but consuming it will guarantee a sustained sugar high.\" -\u003ci\u003eThe New York Times Book Review\u003c\/i\u003e\u003cbr\u003e \u003cbr\u003e In a brand-new culinary cozy series with a fresh edge and a delightful small-town setting, the acclaimed author introduces Maddy Montgomery, a social media expert who's #StartingOver in small town Michigan after inheriting her great-aunt's bakery...and a 200-pound English Mastiff named Baby.\u003cbr\u003e \u003cbr\u003e A CrimeReads Most Anticipated Book Of 2022\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e When Maddy Montgomery's groom is a no-show to their livestream wedding, it's a disaster that no amount of filtering can fix. 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Gulp this book down or savor it, but consuming it will guarantee a sustained sugar high.\" -\u003ci\u003eNew York Times Book Review\u003c\/i\u003e on \u003ci\u003eTwo Parts Sugar, One Part Murder\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e With small town New Bison's Spring Festival just around the corner, the pressure is on Maddy to continue her late great-aunt Octavia's legacy. That means scoring the top prize and transforming Baby Cakes into Southwest Michigan's must-visit bakery, even though her inexperience in the kitchen brings nightmares of humiliating tagged photos and scathing reviews.\u003cbr\u003e \u003cbr\u003e There's another reason for lost beauty sleep. A second bakery is opening in town under the ownership of CJ Davenport, a shrewd investor with a reputation for sabotaging anyone who gets in his way. And savvy, flashy Maddy tops his list. 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