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Linguistics and etymology may be a tool for unravelling the history of foodstuffs and their migration from one culture to another; or language may supply a social and cultural subtext to what would otherwise be solely a culinary message; or the tools of literary criticism may be unleashed with profit on texts of cookery manuals or recipe books.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49571462152465,"sku":"GOR013589247","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1903018439.jpg?v=1751186580"},{"product_id":"food-and-markets-book-mark-mcwilliams-9781909248441","title":"Food and Markets","description":"The Oxford Symposium 2020 was the first gathering to happen entirely online. In addition to virtual presentations, delegates managed to cook a meal together with Sri Owen's turmeric lamb curry, a memorable achievement for all. 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Fascinating reading, and of course, a warm and welcoming online group that made us all feel a part of a real Symposium, even though St Catherine's College was far away.","brand":"WoB","offers":[{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":50153630204177,"sku":"GOR013872519","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1909248444.jpg?v=1751380346"},{"product_id":"index-to-the-proceedings-of-the-oxford-symposium-1981-94-book-alan-davidson-9780907325734","title":"An Index to the Proceedings of the Oxford Symposium, 1981-94","description":"The Oxford Symposium on Food and Cookery is perhaps the longest-running annual meeting and conference on these subjects in the world today. It sees a gathering of scholars and professionals from many different disciplines, each contributing their special knowledge to a single overriding theme - the food we eat and the way we eat it. Each year a volume of the essays and lectures delivered to the Symposium is produced, normally devoted to a single aspect of the subject. They have ranged from 'Food in Motion', to 'Taste', to 'Disappearing Foods', and 'Public Eating'. An index to the cumulative set is an essential tool for any student or scholar working in this field. It has been published as a separate volume for the convenience of users, who may have to consult the proceedings themselves in a library or institution.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50372852416785,"sku":"CIN0907325734G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0907325734.jpg?v=1751297966"},{"product_id":"seeds-book-mark-mcwilliams-9781909248656","title":"Seeds","description":"The Oxford Symposium 2020 was the first gathering to happen entirely online. 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