{"product_id":"books-biscuits-by-belinda-ellis","title":"Biscuits","description":"Ellis delights readers with biscuit history and its intimate connections with southern culture and foodways. The book's 55 recipes range from traditional to inventive offering a biscuit for every occasion: Flaky Butter Biscuits; John Egerton's Beaten Biscuits; Pancetta, Rosemary, and Olive Oil Biscuits; and The Southern Reuben.","brand":"World of Books ","offers":[{"title":"Default Title","offer_id":53771396481297,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781469610665.jpg?v=1783967957","url":"https:\/\/www.worldofbooks.com\/en-gb\/products\/books-biscuits-by-belinda-ellis","provider":"World of Books ","version":"1.0","type":"link"}