{"product_id":"books-ration-book-cookery-by-gill-corbishley","title":"Ration Book Cookery","description":"One of a series of books which look at the art of cookery in Britain at different periods in history. The recipes, which have been adapted for the modern kitchen, provide a taste of the times and the book also includes information on food, cooking equipment, kitchen designs, serving of meals and the development of etiquette.","brand":"World of Books ","offers":[{"title":"Default Title","offer_id":53508778918161,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781850748717.jpg?v=1778153350","url":"https:\/\/www.worldofbooks.com\/en-gb\/products\/books-ration-book-cookery-by-gill-corbishley","provider":"World of Books ","version":"1.0","type":"link"}