{"product_id":"books-the-middle-eastern-kitchen-by-ghillie-basan","title":"The Middle Eastern Kitchen","description":"This title introduces all the ingredients (from chickpeas and pomegranates to lesser-known ones such as sheep's tail fat, orchid root and melokhia) used in the cuisines of the Middle East. Each ingredient is described - its appearance and taste, how it grows, and culinary and medicinal uses.","brand":"World of Books ","offers":[{"title":"Default Title","offer_id":53774403862801,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781856263535.jpg?v=1783983888","url":"https:\/\/www.worldofbooks.com\/en-gb\/products\/books-the-middle-eastern-kitchen-by-ghillie-basan","provider":"World of Books ","version":"1.0","type":"link"}