{"product_id":"meat-processing-and-curing-book-hudson-briggs-9798240827617","title":"Meat Processing and Curing","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":67865765052689,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":67865765708049,"sku":"NIN9798240827617","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9798240827617.jpg?v=1792870436","url":"https:\/\/www.worldofbooks.com\/en-gb\/products\/meat-processing-and-curing-book-hudson-briggs-9798240827617","provider":"World of Books ","version":"1.0","type":"link"}