{"product_id":"professional-baking-book-wayne-gisslen-9780471595090","title":"Professional Baking","description":"Offering step-by-step instruction, this is a detailed reference work for the catering student. It has been updated to include a new chapter on restaurant-style desserts as well as recipes for cakes, tarts, sorbets and ice-creams. There is an expanded section on frozen and special desserts.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":49803418960145,"sku":"CIN0471595098G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50045298245905,"sku":"CIN0471595098A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51894019096849,"sku":"CIN0471595098VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0471595098.jpg?v=1751359348","url":"https:\/\/www.worldofbooks.com\/en-gb\/products\/professional-baking-book-wayne-gisslen-9780471595090","provider":"World of Books ","version":"1.0","type":"link"}