
Simply Dehydrated by Jenny Ross
Dehydrating has become almost a way of life for many people who are trying to avoid common food allergens and GMOs or who simply wish to enjoy organic foods year-round. It's not only a popular method of preserving the incredible gifts from Mother Nature free of chemicals and preservatives, but it's also an easy way to prepare healthful treats. Dehydrating has long been used by the living-foods community to make delicious wraps, crackers, and breads.Simply Dehydrated highlights why this food process is a valuable culinary option for today's kitchens. The author presents essential guidelines and techniques that will encourage readers to try their hand at a full gamut of exciting recipes. Deliciously dehydrated staples combined with freshly made sauces and prepared fruits and vegetables add an extra dimension to mealtimes.
From appetizers through desserts, an abundance of choices offers everyone the opportunity to enjoy dehydrated foods.
Jenny Ross, the owner and executive chef of the living-foods restaurant chain 118 Degrees in Costa
Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her
first Los Angeles cafü¾Ž–”¼. Her unique creations have captivated customers nationwide, and she offers
intensive workshops and certifications in living cuisine throughout the country. Jenny works
internationally with clients of all backgrounds, motivating them toward more vibrant health while teaching
them about the healing power of living foods. Her award-winning cuisine has drawn a celebrity clientele to
her restaurants and has been a positive catalyst for changing many lives. Websites:
www.jennyrosslivingfoods.com and www.118degrees.com
Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her
first Los Angeles cafü¾Ž–”¼. Her unique creations have captivated customers nationwide, and she offers
intensive workshops and certifications in living cuisine throughout the country. Jenny works
internationally with clients of all backgrounds, motivating them toward more vibrant health while teaching
them about the healing power of living foods. Her award-winning cuisine has drawn a celebrity clientele to
her restaurants and has been a positive catalyst for changing many lives. Websites:
www.jennyrosslivingfoods.com and www.118degrees.com
| SKU | Unavailable |
| ISBN 13 | 9780985906702 |
| ISBN 10 | 0985906707 |
| Title | Simply Dehydrated |
| Author | Jenny Ross |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Choison Publishing |
| Year published | 2013-01-15 |
| Number of pages | 228 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |