Beans, Peas & Everything In Between by Vicky Jones

Beans, Peas & Everything In Between by Vicky Jones

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Summary

More than 65 delicious, nutritious recipes for beans, lentils, and other legumes that are as wholesome as they are tasty.

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Beans, Peas & Everything In Between by Vicky Jones

More than 65 delicious, nutritious recipes for beans, lentils, and other legumes that are as wholesome as they are tasty.

Vicky Jones was formerly the wine and food editor of House & Garden magazine and travelled extensively collecting recipes and cooking techniques, as well as absorbing the food culture of many different countries. She has written a number of articles in national newspapers and wrote Dordogne Gastronomique for Octopus Publishing. 

SKU Unavailable
ISBN 13 9781788794442
ISBN 10 1788794443
Title Beans, Peas & Everything In Between
Author Vicky Jones
Condition Unavailable
Binding Type Hardback
Publisher Ryland, Peters & Small Ltd
Year published 2022-08-09
Number of pages 160
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable