Cakes, Bakes and Biscuits by National Trust

Cakes, Bakes and Biscuits by National Trust

Cakes, Bakes and Biscuits is a treasury of modern and classic recipes from the National Trust that you can create in the comfort of your own home, on a lazy Sunday or with the kids. From classic favourites like Victoria sponge and simple fruit cake to treats for children, perfect preserves and even savoury breads and bites, there are over 100 delicious recipes to make and enjoy. These recipes include a variety of cakes, muffins, flapjacks, fancies, scones, tarts, buns, cookies – and even custard cream biscuits! There's a section on savoury bakes too. This book also includes regional favourites such as Barm Brack from Wales, Bath Buns and Banbury Cakes. There are also recipes with fascinating connections to NT properties too – Secretary Tarts from Polesden Lacey and Kedleston Marmalade Cake. With tips and techniques to ensure you get a perfect result every time, Cakes, Bakes and Biscuits is the perfect accompaniment to a classic British teatime.

Founded to preserve and provide access to places of natural beauty or historical significance, the National Trust is one of the world's leading conservation organisations dedicated to preserving Britain's landscape. From ancient forests to historic houses and gardens, the Trust looks after more than a quarter of a million hectares of land, including over 770 miles of coastline and thousands of archaeological monuments across England, Wales and Northern Ireland.

SKU	Unavailable
ISBN 13	9781909881853
ISBN 10	1909881856
Title	Cakes, Bakes and Biscuits
Author	National Trust
Series	National Trust Food
Condition	Unavailable
Binding Type	Hardback
Publisher	HarperCollins Publishers
Year published	2016-10-13
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note	Unavailable