Country Weekends by John Tovey

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Country Weekends by John Tovey

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Summary

A cookbook for those who enjoy weekend cooking and entertaining, containing 120 recipes which will enable the weekend cook to prepare original, easy meals including Friday night suppers, late breakfasts/brunches, picnics, barbeques, teas and Sunday lunches.

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Country Weekends by John Tovey

This illustrated cookbook contains ideas for relaxed weekend cooking and entertaining from one of Britain's well-known chefs. 120 recipes may help the weekend cook prepare original, but easy meals from Friday night suppers, late breakfasts/brunches, picnics, barbeques, tea in the garden and midnight larder raids (a speciality of the author) through to Sunday lunches. The book contains photographs of Brantlea - the author's home, and the surrounding Lake District countryside. John Tovey is the proprietor of the Miller Howe Hotel, Windermere, in the Lake District, which is known for the quality of its food and wines. He is the author of several cookery books.

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John Tovey was matched with a guide dog called Dez after losing his sight at age 42. John and Dez are both active fundraisers for Guide Dogs and to date, have raised thousands for the charity.
SKU Unavailable
ISBN 13 9780852236161
ISBN 10 0852236166
Title Country Weekends
Author John Tovey
Condition Unavailable
Binding Type Hardback
Publisher Ebury Publishing
Year published 1988-05-16
Number of pages 160
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable