
Family Life by Elisabeth Luard
Food - meals eaten together in many different places and circumstances - is the common thread of this book whose underlying idea is that the family at the table is the source of its strength. The book recounts the Luard family's life in a cork-oak forest in southern Spain, a snow-bound farmhouse in Languedoc or a sheep-farm in Northamptonshire. Containing anecdote, humour and curious food-lore, this book is written by the author of "European Festival Food" and "The Barricaded Larder". Elizabeth Luard features in a TV series based upon her book "European Peasant Cookery".| SKU | Unavailable |
| ISBN 13 | 9780593022085 |
| ISBN 10 | 0593022084 |
| Title | Family Life |
| Author | Elisabeth Luard |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Transworld Publishers Ltd |
| Year published | 1996-05-02 |
| Number of pages | 320 |
| Prizes | Winner of Guild of Food Writers Book of the Year Award 1996 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |