Getting the Best from Your Bread Machine
Getting the Best from Your Bread Machine
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Summary
An essential how-to guide for perfect results, with 50 recipes specially tested on different machine sizes.
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Getting the Best from Your Bread Machine by Jennie Shapter
Today, a bread machine can make baking easier than ever before. Discover the different features of your machine and find out about ingredients. Learn how to adapt much-loved recipes for a bread machine, and how to incorporate traditional bread-making techniques to make more unusual breads. With 370 photographs, including step-by-step techniques, this is the essential guide to bread-machine baking.
Jennie Shapter is a full-time food writer and home economist. In the early part of her career, Jennie spent a number of years working as chief home economist for several major food manufacturers, where she developed her considerable baking skills. She has written more than twenty cookbooks, including The Book of Bread, which won the Gourmand World Cookbook Awards in 2002.
| SKU | Unavailable |
| ISBN 13 | 9781780191331 |
| ISBN 10 | 1780191332 |
| Title | Getting the Best from Your Bread Machine |
| Author | Jennie Shapter |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2012-05-31 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |