Great British Winter by James Martin

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Great British Winter by James Martin

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Summary

Contains more than 100 recipes, including winter favourites as well as recipes that you need for a traditional British Halloween, Bonfire Night, Christmas and New Year. Guiding you through the seasons trickiest techniques, such as icing the Christmas cake, this book also includes recipes for dishes such as trifle, stollen, and biscotti.

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Great British Winter by James Martin

There are more than 100 easy recipes, including all our winter favourites plus everything you need for a traditional British Halloween, Bonfire Night, Christmas and New Year. Easy-to-follow time plans for Christmas Day and New Years Day will take the stress out of preparing meals for your family and friends, and James guides you carefully through the seasons trickiest techniques, such as icing the Christmas cake. James includes recipes for traditional favourites and for dishes we have adopted as our own in recent years, such as trifle, stollen, and biscotti.

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James Martin is one of Britain's favourite chefs. Co-presenter of the BBC's Castles in the Country and Ready Steady Cook, he won fame for quite a different talent when he reached the semi-finals of the 2005 series of Strictly Come Dancing. James co-owns the kitchen design manufacturers Underwood in St Albans and is a consultant to P&O with his own restaurant on the Ocean Village cruise ship.
SKU Unavailable
ISBN 13 9781845330408
ISBN 10 1845330404
Title Great British Winter
Author James Martin
Condition Unavailable
Binding Type Hardback
Publisher Octopus Publishing Group
Year published 2006-09-14
Number of pages 176
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable