Hannah Collins: The Fragile Feast: Routes to Ferran Adria
Hannah Collins: The Fragile Feast: Routes to Ferran Adria
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Hannah Collins: The Fragile Feast: Routes to Ferran Adria by Ferran Adria
The Fragile Feast was born of a creative collaboration between the artist and photographer Hannah Collins (*1956 in London) and Catalan star chef Ferran Adrià and offers scintillating insight into the origins of extraordinary food from different cultures. Collins sought out the original sources of an exclusive selection of around thirty foods and ingredients Adrià uses in his famous restaurant elBulli. The images feature the cultivated landscapes of their origin as well as the physical properties of the respective foods, accompanying them during their transformation into products and their journeys through processing and regional preparation. From edible rose petals to sea anemones, in sensuous photographs and with the aid of vibrantly narrative texts the publication conveys an impression of what is currently considered nutritious and healthy.
He has been praised for his groundbreaking culinary techniques. With the shutdown of elBulli in 2011, Ferran has lectured all over the world and founded the elBullifoundation, a culinary university and think tank on the old restaurant's grounds.
| SKU | Unavailable |
| ISBN 13 | 9783775732109 |
| ISBN 10 | 3775732101 |
| Title | Hannah Collins: The Fragile Feast: Routes to Ferran Adria |
| Author | Ferran Adria |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hatje Cantz |
| Year published | 2011-09-01 |
| Number of pages | 280 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |