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How to Cook and Eat in Chinese
How to Cook and Eat in Chinese
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Summary
1956. First Thus. 286 pages. No dust jacket. Yellow cloth with red lettering. Mild brown staining to...
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How to Cook and Eat in Chinese by Buwei Yang Chao
1956. First Thus. 286 pages. No dust jacket. Yellow cloth with red lettering. Mild brown staining to pages on occasion. Clean pages. Minimal tanning to endpapers and page edges. Rear hinge partly crac| SKU | Unavailable |
| Title | How to Cook and Eat in Chinese |
| Author | Buwei Yang Chao |
| Condition | Unavailable |
| Binding Type | Hardcover |
| Publisher | Faber & Faber |
| Year published | 1956 |
| Folio | N/A |
| Dust Jacket | N/A |
| Dust Jacket Condition | No Jacket |
| First Edition | N/A |
| Edition | First Thus |
| Signed By Author | N/A |
| Number of pages | 286 |
| Cover note | Book image taken of actual book. |
| Note | Unavailable |